By Eniola Amadu
The National Union of Ikale Students (NUIKAS), Adekunle Ajasin University, Akungba-Akoko (AAUA) Chapter, has urged students of the institution to actively preserve their cultural heritage as it helps in fostering a profound connection with their ancestors.
This was disclosed at Ikale Day celebration held at the institution's Students' Union Building (SUB) Conference Room, yesterday.
Present at the ceremony include the former 2015/2016 AAUASU President, Comr. Ikuegbebe Kokumo Segun; Prince Wale Akindele; the AAUA NUIKAS president, Comr. Christopher Akindoyo and others.
Speaking on the importance of education, the former AAUASU President, Ikuegbebe Kokumo Segun stressed that members must take education seriously, being their primary assignment in the university.
He further encouraged the members to promote Ikale culture and make efficient use of digital platforms for educational purposes.
In his speech, the AAUA NUIKAS president, Christopher Akindoyo highlighted the importance of preserving indigenous traditions, adding that culture runs deep and has a rich tapestry that shapes people into who they are today.
"Our traditions, language, art, and music are not mere relics of the past but living, breathing components of our identity. They connect us to our ancestors and serve as a bridge to the future."
Akindoyo urged the members not to be swayed by the world's modernization but to find a balance between tradition and the evolving world they live in.
He, however, expressed his joy at the turnout of students, deeming this year's celebration as one of the best.
The cultural aspect of the celebration came alive as traditional dancers performed on the stage in the "Biripo" and "Asipo" dances, to lighten up the event with excitement.
The dance leader, Oladipupo Olawunmi, expressed her pride in showcasing her Ikale identity, saying, "Anywhere I am, I don't like to bend my identity as an Ikale girl."
Following the dance performances, the "Ijewuru Eating Competition" was carried out, featuring three male and two female participants who were served with, "Pupuru and Obe Efo Lukoko", one of the local foods.
Akinloye Ayomikun who emerged as the winner of the food competition expressed his love for the traditional food and his pride in it, considering it a cherished part of the heritage.
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